Sushi rice 500g | Ita-San

Ita-San Sushi Rice 500 g is a high-quality short-grain rice specifically selected for sushi preparation. Its high starch content ensures a naturally sticky and slightly chewy texture, which is essential for making sushi rolls, nigiri, and rice balls. When cooked, it becomes tender and slightly sweet, making it ideal for absorbing sushi vinegar and enhancing the flavors of Japanese dishes. Apart from sushi, this rice is also perfect for poke bowls, onigiri, and donburi. Easy to prepare and versatile, Ita-San Sushi Rice guarantees an authentic Japanese dining experience.

Usage Suggestions:

• Sushi Rolls & Nigiri: Perfect for making sushi, nigiri, and maki rolls.
• Rice Bowls: Use in poke bowls, teriyaki rice, or donburi.
• Side Dish: Serve with grilled fish, miso soup, or stir-fried vegetables.

Ingredients: 100% Short-Grain Sushi Rice

Nutritional Information per 100g:

• Energy: 1480 kJ / 349 kcal
• Fat: 0.6g
  • of which saturates: 0.1g
• Carbohydrates: 78g
  • of which sugars: 0.2g
• Protein: 7g
• Salt: 0g

Storage Instructions: Store in a cool, dry place. Once opened, keep in an airtight container to maintain freshness.

Country of Origin: Italy